The age old question
 

Do you drain the water from your ramen noodles or no?

this is not a question

wtf no.

But I also crack an egg in mine.

Weird. Do you let it poach or stir the egg into it?

Stir the egg into it.

Some people poach them, but I like it scrambled.
It's a Japanese thing, I guess? The first time I ever saw it or heard of it being done was in an anime.

Then your eggs would just be soggy i feel like.

I personally leave the water because i like the soupiness but I've had people tell me its gross because of the starch and such.

Is ramen noodles the same as 2 minute noodles?

Yea I drain because I don't like how the water tastes. But I haven't eaten ramen in months, I stopped because they are very high in sodium.

I THINK (only guessing) they're more like mijoring or however you spell it the 30 cent noodles.

I find this thread extremely difficult to fap to.